Ingredients4 Cups Organic Spinach1 Cup Organic Strawberries (sliced)½ Cup Pecans1 Avocado (chopped)Dash of Sea SaltDressing Choice (Balsamic or Apple Cider Vinegar preferred) *See website for recipes InstructionsDivide spinach, 2 cups into 2 bowls. Top each salad with ½ cup chopped strawberries, ½ an avocado and ¼ cup of pecans. Sprinkle with sea salt and dress...Read More