Ingredients 1.5-2 lbs. of Free Range Chicken Wings ½- ¾ Tsp Sea Salt ¼ Tsp Pepper 2 Tsp Curry Powder 1 Tsp Cinnamon Cayenne Pepper (dash) 3 TBS Coconut Oil 2 TBS Maple Syrup Instructions Preheat oven to 375 degrees. Coat the pan(s) with coconut oil and spread the chicken wings out. I individually season...Read More